I watched a TED talk this morning. It was sent to me from a site I receive regular emails from, The Permaculture Research Institute of Australia and I’ve come across some interesting articles covering a very wide range of topics, all related to permaculture and sustainability and gardening/agriculture or the environment in general. Many of the articles don’t appeal or I don’t find relevant for where we are at personally, which is not to say they’re not brilliant. But this one, appealed for some reason. I’ve been recommended TED talks in the past and I’ve come across some fascinating talks, from the value of silence to ways to combat climate change. You can follow the link to see others on topics of your choosing and listen to some remarkable speakers. 🙂 This particular TED talk talks about dessertification, the process by which grassland is turned into dessert, a HUGE problem around our world. I’ve been saving this one up for a few days until I had the bandwidth available which, now that we have phone and internet connected (HOORAY) I now have access to the needed bandwidth (it’s not huge but it’s more than I was prepared to use on my pre-paid internet dongle doovy. 🙂
This speaker, Allan Savory, brought me to despair with his words but finished off on such a huge high note that I was in tears and applauding along with the rest of the audience. I think my kids thought I was nuts (I think they really KNOW I’m nuts to be honest 😉 ) and I wanted to share his words with you. There are some that are a little scary and some that are heartbreaking. He has been to the depths and risen to the dizzying heights in his research and I think he may have found the way to literally save our planet if those to whom this is directly relevant see and hear and follow. So, once you’ve watched this, if you believe and agree, please forward it on, share it around and encourage people to see and listen.