All systems GO!

It has been all systems go the later part of this week and the weekend. And we’ve achieved heaps. πŸ˜€ Continue reading

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Tired

I am tired. Exhausted, pooped, weary (my Papa used to say he was weary – sorry, nostalgic moment πŸ™‚ ), worn out, buggered, stuffed, knackered, all done in, fried, zonked, shattered. I am also elated, stoked, happy, pleased, proud, satisfied, contented, over the moon. It’s been a busy weekend.

Achievements this weekend include finishing the chook pen. Ok, so it’s not quite ready for them to move in but the fences are el completo, the door is up, although not yet lockable and the nesting boxes and perch are in. The nesting boxes are an upcycle job from junk existing left at the house. It was one of those shelves that are all boxed in (if that makes sense) so it’s been turned on its side, I’ve attached (ok, Martin attached) 2 bits of 2 by 4 to stick up in the air and after a large hole was drilled through, a piece of chopped down poplar branch was jammed in and drilled into place. Total cost? A few cents of electricity to run the drill and a few screws, non of which were actually bought for the job but lying around from previous jobs. It weighed a tonne so a bit of Egyptian engineering helped us manoeuvre it into place.

Rolling…

Rolling…

 

Rolling…

Martin also managed to get Trevor working again. He’s since mowed most of the grass flat again and made it worth while digging out the whipper snipper again too. The garden is looking a LOT neater and the snake risk is much lower. This has definitely been on the brain a lot of late as there is a snake road kill on the road into town that has had us both on the watch. Now that the grass is too short for them to hide in though we are both beginning to relax. Well, at least a little. Sadly, Trevor hit a stump and broke the belt that runs the mowing attachment. He can’t mow right at the moment but he’s earned his keep hauling a hole lot of crap and junk out of the creek. Sadly the fallen tree was a little too ambitious. Worth a try though.

I also got stuck into some planting. With the help of a few more loads of soil, the north and east sides of the chook pen are tyred in place (take THAT Mr Fox) and planted out too. There are a few tyres on the south side so, planted in anti clockwise order are: 3 tyres of marigolds, oregano, curry bush, thyme, rosemary, 2 with pyrethrum, curly leaf parsley, 2 more pyrethrum, then the rest either have sunflower seeds or sunflower seedlings planted. They will become chook food once ripe and hopefully a wonderful beneficial bugs only invite too (no shirt, no shoes, no service unless you’re a beneficial bug πŸ˜› ).

These are some of my marigolds. More to be planted in the tomato beds and in the rest of the tyres along this south side of the chook pen when I get more soil and newspapers. πŸ™‚

My pot-bound and water starved oregano has responded well to being planted and watered (funny about that) and the curry bush I struck from a sprig a few years ago.

Wonderful smelling thyme which was also very potbound and neglected before being repotted in anticipation of the move and is thriving even more with just a little love, next to the rosemary I also struck from a sprig of a rosemary that was all woody and near the end of its life (it died within 6 months of me taking the cutting)

2 pyrethrum, a parslet looking a bit sad and sorry for itself and 2 more pyrethrum. They will make a wonderful and natural organic and safe insecticide. Well, safe for us anyway. Sorry bugs.

Sunflowers…

… More sunflowers…

 

… And even more sunflowers! All for chook food. πŸ™‚

I also planted out another of my no dig beds. This one is currently half full of purple sprouting broccoli seedlings. I will add some other brassicas in there too to fill up the bed. Only one more to plant out now, the second tomato and capsicum bed. I’ll also be planting some more marigolds in there as they are of assistance to tomato plants from what I’ve read. The tomatoes all got a water with Epsom Salts too. It’s supposed to be liquid gold for marties. We will see how they like it.

Kind of hard to see and some were looking a little worse for wear but we will see how they go.

 

My tomatoes and capsicums… Some are doing really well but some of the capsicums are looking pretty sad and some of the tomatoes haven’t grown much.

The mulberry tree is absolutely covered in fruit too. I am most impressed and will be planting a LOT more of them (they’re water hungry which makes them a good replacement tree for the silver poplars and they can be harvested for us to eat (and thoroughly enjoy I might add) as well as providing food for the chooks with any fallen fruit.

Not bad at all for its first year planted in our garden.

And even more on the higher shoots

TheΒ radishesΒ are growing well and I may also have a few carrot seedlings coming up. It’s hard to tell at this point and they may well be radish seeds that got washed out of line. Time will tell.

Ooo I hope they are carrots.

Beans and spuds are doing very well too.

The kids have had a ball too. They’ve spent a good deal of time in various states of undress or swimming attire and playing Β in the half wine barrel of water. They’ve had bike washes (they had their balance bikes and rode them through their bike wash πŸ™‚ ), baby wash (Orik seemed to enjoy it too), a couple of friends over to visit and a lot of running around and playing.

I also had the pleasure of meeting one of my blog readers today who is a resident (and a rather new but extremely knowledgeable one at that) of Ballan. I’ve come away relaxed after an hour off from the kids and working, well welcomed to Ballan by jelly slice and a simply divine hot chocolate from Michellez cafe (near the butchers) and feeling like I know some more people and things going on in the community. I was also introduced to some further locals and I feel very much more like a local now too. We discussed blogs too. Check out her blog here. The offers of help have absolutely blown us away too. Thank you so much!

Anyway, my brain is totally fried and I can no longer see to type so I’ll pick this up in the morning.

Night all.

 

Slept like a log! Best nights sleep in ages. Can’t imagine why. πŸ˜‰

So, what else happened on the weekend? Well, our chooks have been on the blink as far as laying eggs goes. I was pretty certain they had a hidden stash but I had been unable to find it. They haven’t been showing any signs of being broody – in fact I think they’ve all decided to be career chooks this year. If I’d seen signs of dedicated desire for motherhood I may well have sourced some eggs but alas it’s not played out that way yet. Anyway, on Saturday, through sheer luck I happened to be doing the egg hunt and just happened to see through the grass and spot an egg. I pulled away the grass then ran inside to get 2 egg cartons. I found 15 eggs! Yep, 15! Not a bad haul from 3 girls who probably lay ever 2nd day each. The best bit is they all passed the float test. πŸ˜€

15 pekin bantam eggs to add to the 2 I collected this morning and the 2 others I had in the fridge… I also have 15 organic eggs I’d ordered (Aussie Farmers) before I found the giant haul. 34 eggs. Quiche?

I’ve also noticed that more of our ‘fwowers’ are coming up. The ‘sturshuns’ have popped their heads up, the ‘I yisten’ is well and truly up too. I’m hoping to move my seedlings up to Ballan this week as we are at the point I can begin to move up a LOT more boxes so I think we might end up doing a few more trips each week which will allow me to water the seedlings when I’m up there.

We’ve also decided upon names for the various areas of our property. Our house has been named, as has the chook house and the veggie garden. I’m sure the shed will earn itself a moniker once it’s built too but in the meantime, I’m off to go and make some signs for the chook shed and veggie garden. I’ll share details once they’re done and not before so no asking. πŸ˜‰

Well, the morning has disappeared and it’s time for lunch. I have small people reminding me of this fact with increasing frequency. What is it about 4 year olds who are permanently hungry? Bread rising, yoghurt culturing, about to start souring a chocolate cake starter too to trial sourdough chocolate cake (it seems almost anything is possible with sourdough).

So, what did you all get up to on the weekend?

A whirlwind weekend and some huge achievements

Wow! What a weekend! Again! We seem to be having a few “wow” weekends these days. πŸ˜€ First of all, let me just say….

Drumroll please…

 

 

Wait for it…

 

 

Wait for it…

 

 

Wait for it…

 

 

We bought a TRACTOR! :O

Trevor the Bolens tractor

Yes, we bought a tractor. Now before you get all “they only have a 1/2 acre, what on earth do they need a tractor for” on me, it’s ok. It’s not a big tractor. In fact it’s one of the most pint sized tractors I have ever seen that isn’t made of plastic. πŸ˜€ He is the size of a ride-on mower and that’s in fact the reason we bought him, but Trevor is in fact a tractor with a slasher/mower attachment that goes underneath. It comes off though and we will be able to use Trev for other things like towing a small trailer (still looking for that) which means he can haul wood, compost or anything else we can think of. The kids love him, and Jas helped name him.

Trevor the traction engine from Thomas the Tank Engine series.

Boys and their toys πŸ˜‰

Jasper loves Trevor

Allegra loves Trevor too

Boys and their toys starting young. Orik loves Trevor and we’re fighting to keep him from climbing up of his own accord.

In other exciting news… πŸ˜‰

We have a kitchen! Lee has finished installing the kitchen and I must say it looks absolutely AMAZING!

Old kitchen

New kitchen. Not quite completed in this picture but since finished

I am in LURVE! On the left are my pantries. There are 4 narrow deep drawers for storing bulk rice, flour, wheat and rye (or maybe pasta) and then the narrow but wider drawers above will hold potatoes and onions. Then there are the shelves for storing the bounty of our summers harvest (here’s hoping) through bottling, drying and pressure canning. At the moment I have taken up some of my Fowlers Vacola preserving jars but given the space in those shelves, I will need MANY more jars πŸ˜€

The rest of the weekend was filled with finishing (although not yet completing planting) the veggie gardens, digging out the grapes bed and planting about 150 Erlicheer bulbs (yes I know they’re VERY late but one doesn’t look a gift horse of 600 free bulbs in the mouth), getting 2 loads of compost and a bale of straw, setting the veggie garden gate posts in concrete and of course, the endless job of mowing mowing mowing.

My grapes are bursting into leaf!

150 Erlicheer bulbs

The last of the veggie beds, my 3 spud boxes and compost bin. Along the left hand side is the beans garden.

We planned to choose tiles and carpet on Saturday morning but discovered that, unlike the Big Smoke, shops still close at lunchtime on Saturdays and don’t open on Sundays! It’s wonderful but it will take a slight mental adjustment. We did manage to get some floor tile samples and I think we have our chosen tile but having 5 minutes to run in and choose whilst the shop owner reopens the store for you is not conducive to a thorough search of the tiles. I need to choose splashbacks and bathroom tiles anyway so hoping I can convince a friend to come with us for babysitting purposes. Not sure taking children into a tile shop is a good idea. Well, not my 3 anyway. At least the carpet shop has a play area.

Moving day looks like it will be 2-3 weeks now which is scary and exciting all at the same time. I have a lot of packing to do and we have a LOT of stuff to move. At least now that the kitchen is installed I can start taking up excess pantry items and the rest of my preserving gear.

Fencing and the chicken run are our next big jobs. I need to finish the fence that sections off the veggie garden (mainly to keep the kids out) and now that the posts are sunk and cemented in I can attack that. Then once the gate is on we’re ready to go. A friend has offered to come and help/teach us to put up ringlock fencing along the creek. Martin is madly trying to at least mow a cleared swathe where we want it to go so that we can borrow/hire a post hole digger and get the posts in. I really don’t fancy digging them by hand after the hard yakka from last time. Mark will then help us with the star pickets and the ringlock itself. We have had to take a step back in regards to the chook shed though. There is a lean to kind of shed already on the property which we were intending to convert to a wood shed but with time constraints and other more pressing jobs, as well as it being absolutely perfect for the job, this shed will become the chickens home. I still intend to dabble in superadobe at some time in the future, just won’t be quite yet sadly. I need to add in a 2nd story (divide it in half) inside the shed, add perches and keep a space to add nesting boxes in the future (6-8 week old chicks won’t need nesting boxes for a few months) and then add in a door and fence off their run. We also plan to keep a couple of ducks so our half wine barrel will become their swimming area. Fencing the chicken run will involve more post hole digging and digging a trench around a foot deep so that the chicken wire will go down into the ground in an attempt to foil any crafty foxes that may come prowling. We hope that the presence of 3 large dogs next door may also help deter any members of the Vulpes family. It’s going to be a busy busy weekend over Melbourne Cup weekend. Thanks goodness for a 4 day weekend.

The beans bed and the fencing. And the shed in the background which will become the chickens new home.

Also got my pumpkins and onions planted, and their are even more potatoes sprouting up through their lucerne bedding. Zucchinis are starting to peek up through the soil and there are even more corn plants sprouting up like little green needles. My tomato seedlings are sprouting their second set of true leaves and the siberian tomatoes are starting to poke out of the soil too. My watermelons are still deciding whether or not to forgive me for transplanting them. Their cotyledon leaves died and the stems withered a little but there are some true leaves showing so I am holding out a little hope. My capsicum seedlings are doing well and looking lush and green in their punnet and I have HEAPS of broccoli seedlings that have nearly bounced up out of the soil too. My sunflowers are also beginning to grow their true leaves and the lettuces are continuing to provide a bounteous crop. I also have 4 strawberry flowers on 1 plant! I was going to pinch them off to give the plant the best go at doing its thing but reckon the kids will enjoy far more if I let them ripen. Next year I will plant a whole tonne of alpine strawberries I think – they’re the best cold climate strawberry and are supposed to be deliciously sweet. All my other plants are doing well and I am nearly ready to harvest my first few rocket leaves too. πŸ˜€ Spring has most definitely sprung!

Well, I’m off to enjoy the sunshine with my children. πŸ˜€

Operation Homestead: I forgot the photos

Today was another crazy amazing day. Friends of ours were having a major blitz to get some of their house built and Martin was up helping them for Β the day so it was just the kids and I along with a head full of plans. And as per usual, the best laid plans and all that… lol

Started off baking up a storm Β 72 cheese and vegemite scrolls and 2 loaves of sourdough bread. Finally got moving and up to pick up some more compost. Arrived at the house and started to take down the dog shelter which will be repurposed into a temporary hen house and later a wood shed. In the mean time, the reinforced mesh had to come down so we can finish cleaning up and then mow in there. To my surprise, I found an egg! A quick float check in a bucket of water revealed that it was fresh so I returned it to its rightful owners, our neighbours whose Isa Brown houdinis had been finding their way onto our block. Looks like the fence was fixed just in time, well as far as it goes for their egg supplies at least.

I was interrupted in my work by the arrival of my kitchen. MAJOR SQUEEEEE! πŸ˜€ πŸ˜€ πŸ˜€ Installation will happen next week but every beautiful piece of it is here.

The afternoon was made considerably easier by Orik having a nice long nap and the kids playing relatively nicely. I dug 2 holes for my veggie garden gate posts and laid in my last no-dig garden bed (just need to get some more mulch to top them off) – a long one to run alongside the veggie garden fence, using the fencing for trellis for this years beans. I am hoping to sink in another post and string up some fencing wire, possibly ringlock (I’ve been having lessons in fencing terminology) this week. I also finished ripping down the last 2 feet of wooden fencing so that is FINALLY done. Another job knocked off the list.

The best bit was the kids running around in the garden, helping to wet the paper for the garden beds, jumping on the trampoline like fiends and helping dig the post holes too. We had some funny as moments – I caught Jasper trying to cram 4 pieces of slice in his mouth all at once, Allegra’s major fixation with an indigo blue plastic bottle she found somewhere and her love of tipping out water (usually into car seat cup holders or internal car door handles 😦 ) and Orik who is loving playing in (and probably eating) the dirt. I just can’t wait until we are moved in and they can play in the garden every day.

Anyway, given everything that was going on (add a trip to Trentham and dropping some compost off to friends) I kinda sorta forgot to take any photos. So, despite getting nearly everything done that I planned, my plans for a photo montage post just didn’t happen. So in the interest of having SOME photo’s…

Ringlock fencing

An Isa Brown chicken

The post hole digger I used before I found that friends have a petrol powered one. Looking forward to not needing to use this again.